Name That Produce!
The answer is…kòmkòmber chiki, a.k.a. cucumber native to Curaçao. This name is Papiamentu, the local language of Curaçao, Aruba, and Bonaire, and this fruit is often stewed with chicken, pork, braised goat meat, and even iguana meat. Select this link for a recipe (scroll a little more than half way down the page).
n.b. This version of cucumber is not like the cucumber used in salads. A good substitute would be green papaya or green beans.
Hello! It’s time to play another round and this episode is brought to you from the Caribbean. Each of these are about an inch and a half long and about an inch in diameter. Leave your guess in the comment area above.

Is that a kumquat? What’s a kumquat?
Gerard
May 13, 2010 at 12:24 pm
nope, not a kumquat. here’s a link with a kumquat description: http://www.kumquatgrowers.com/what.html. kumquats are orange and you eat them whole, but they are similar in size to these guys.
Sarah Froelich
June 15, 2010 at 2:14 pm
Are those graviolas?
JaytheBigLug
June 15, 2010 at 2:27 pm
heirloom cuc’s??
Cailin O'Connor
June 15, 2010 at 5:40 pm